Current Opportunities

 
 
 
 
 
 
 

29 job openings found near ‘Maryland Heights, MO’

 
  •  

    Chief Engineer Homewood Suites St Louis

    Homewood Suites by Hilton St. Louis Riverport- Airport West

     
     

    Ensures fulfillment of proactive preventative maintenance programs to brand standards including laundry equipment, heating and air conditioning units, ice machines, fire extinguishers/smoke alarms, plumbing Inspects guest rooms after preventative maintenance. Reviews any problems with maintenance staff. Maintains a work order assignment program for completed and pending work orders. Prioritizes and completes work orders in a timely manner. Monitors all deficiencies

  •  

    Housekeeper / Room Attendant

    Homewood Suites by Hilton St. Louis Riverport- Airport West

     
     

    Great job opportunity!  Come work at the Homewood Suites St Louis where everyone is family!

  •  

    Houseperson

    Homewood Suites by Hilton St. Louis Riverport- Airport West

     
     

    Transports dirty linen from guest floors to centralized laundry location Transports clean linen from centralized laundry location to linen closets and housekeeping carts Retrieves needed guest room supplies for room attendants

  •  

    Dual Director of Revenue Management

    Renaissance St. Louis Airport Hotel

     
     

    We're looking for motivated individuals who have a passion for the hospitality industry and embrace integrity, service, grit, respect, empowerment, ambition and teamwork - all of the core values that cultivate our winning culture of success. Schulte Hospitality Group is an Equal Opportunity Employer.

  •  

    Front Office Manager

    Renaissance St. Louis Airport Hotel

     
     

    Monitors daily status of rooms, rates, discount rates and packages Maintains current list of available rooms for walk situations Acts as the "Service Champion" for the Front Office and creates a positive atmosphere for guest relations

  •  

    Bartender

    Renaissance St. Louis Airport Hotel

     
     

    Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc. Ensures that the bar, glasses and cutlery is clean and sanitized Prepares drink orders according to bar standards and guest preferences

  •  

    Cook

    Renaissance St. Louis Airport Hotel

     
     

    Maintains high sanitation standards throughout the area of responsibility Ensures organized and clean storage areas for all food Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory

  •  

    Banquet Captain

    Renaissance St. Louis Airport Hotel

     
     

    Directly responsible to the Banquet Manager/Executive Chef/F&B Director the performance of all hourly banquet food and beverage servers and personal representative of the hotel to banquet guests. Expected to coordinate all aspect of the room/facilities set-up, including audio/visual and F&B so that all efforts are directed toward guest satisfaction, the achievement/maintenance of division standards and profit maximization. Minimum of High School education, post-high school education preferred

  •  

    Banquet Server

    Renaissance St. Louis Airport Hotel

     
     

    Take accurate food orders from guests or ensure buffet is stocked appropriately Monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented and/or the buffet is appealing

  •  

    Maintenance Engineer

    Renaissance St. Louis Airport Hotel

     
     

    Ensure that all maintenance functions, including preventative maintenance are completed in a timely manner and are safety compliant.

  •  

    Night Auditor

    Renaissance St. Louis Airport Hotel

     
     

    Handles all end-of-day accounting functions including posting daily room rates and room tax Averages sum of revenues of all accounts receivable from food, room and other departments Acts as front desk clerk, checking guests in and out, booking reservations and resolving guest issues

  •  

    Front Desk Agent

    Renaissance St. Louis Airport Hotel

     
     

    Greets guests as they arrive, focusing on personal recognition in a warm and authentic manner Reviews arrival list daily and assists in preparing and assembling welcome amenities Escort VIPs to room and check them in prior to arrival

  •  

    Front Office Supervisor

    Renaissance St. Louis Airport Hotel

     
     

    Monitors daily status of rooms, rates, discount rates and packages Maintains current list of available rooms for walk situations Acts as the "Service Champion" for the Front Office and creates a positive atmosphere for guest relations

  •  

    Housekeeper

    Renaissance St. Louis Airport Hotel

     
     

    Ensure that rooms and public areas are cleaned and sanitized to company-mandated standards Ensures that rooms have clean linen, bedding and towels Understands and follows all safety and security procedures as mandated by the hotel

  •  

    Shuttle Driver

    Renaissance St. Louis Airport Hotel

     
     

    Assists guests with carrying luggage and other items to room Assists with helping change guest rooms, deliver messages or request taxis for guests Minimum of High School education, post-high school education preferred

  •  

    Executive Chef

    Angad Arts Hotel

     
     

    The Angad Arts Hotel, located in the heart of St. Louis's Grand Center Arts District, is looking for an Executive Chef to lead our culinary team and carry our mission of "engaging the creative in all people" through to all aspects of food and beverage in the hotel. At The Angad, we strive to create a uniquely entertaining environment by embracing and curating diverse experiences for all types of art including performance, fashion, literature, visual and culinary. We believe that food ideation, preparation, and execution is an art form and we are looking for someone who shares this belief to help us deliver an experience for our guests that elicits surprise, delight, and joy. We also encourage a culture that is harmoniously sophisticated, provocative, fun and artistic and our Executive Chef would be key in instilling that culture with the culinary team. In addition, we will be launching our new signature restaurant in June and as Executive Chef, you would be an instrumental part of the development and menu planning.

  •  

    Executive Chef

    Angad Arts Hotel

     
     

    Responsible for all cleanliness and sanitation in the kitchen and adjacent areas Keep the kitchen properly staffed and manage schedules Interacts positively and professionally with guests to resolve issues

  •  

    Bartender

    Angad Arts Hotel

     
     

    Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc. Ensures that the bar, glasses and cutlery is clean and sanitized Prepares drink orders according to bar standards and guest preferences

  •  

    Cook

    Angad Arts Hotel

     
     

    Maintains high sanitation standards throughout the area of responsibility Ensures organized and clean storage areas for all food Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory

  •  

    Guest Service Agent

    Angad Arts Hotel

     
     

    Greets guests as they arrive, focusing on personal recognition in a warm and authentic manner Reviews arrival list daily and assists in preparing and assembling welcome amenities Escort VIPs to room and check them in prior to arrival